Our Menu
Menu
Burrito De Desayuno
$16.00
Burrito packed with crispy hash browns, melted cheese, savory sausage, crispy bacon, fresh guacamole, creamy sour cream, and crumbled queso fresco.
Tulum Breakfast Combo
$18.00
Breakfast combo with two eggs, crispy hash browns, bacon, sausage, and two fluffy, buttery pancakes.
Huevos Rancheros
$18.00
Two eggs served over crispy tostadas, topped with our house-madesalsa, refried beans, sour cream, crumbled queso fresco, onions, and fresh avocado.
Chilaquiles Colorados
$18.00
Corn tortilla chips tossed in a rich, smoky red sauce, topped with cheese, sour cream, onions, and avocado.
Chilaquiles Verdes
$18.00
Corn tortilla chips smothered in a vibrant green salsa, finished with cheese, sour cream, onions, and avocado.
Birria Chilaquiles
$20.00
Slow-cooked birria, crispy tortilla chips, birria consommé, melted cheese, sour cream, onions, and avocado.
Tulum Omelet
$18.00
An omelet filled with fresh ingredients. Ask your server for today’s specialty!
Steak & Eggs
$22.00
Ribeye steak paired with two eggs, crispy hash browns, fresh guacamole, chimichurri salsa, and toasted sourdough bread.
Appetizers
Choriqueso
$12.00
Melted cheese with chorizo, served with warm tortillas for dipping.
Guacamole
$14.00
Fresh avocado mashed with cilantro, lime juice, onions, jalapeños, salt, and pepper | Add Pork Belly +$4.00
Chicken Taquitos
$14.00
Crispy rolled tacos filled with chicken, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
Potato Taquitos
$14.00
Crispy rolled tacos filled with seasoned potatoes, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
Crab-Stuffed Jalapeños
$18.00
Fresh jalapeños filled with creamy crab meat, wrapped in crispy bacon, and topped with queso fresco and fresh cilantro. Served with a side of zesty cilantro ranch.
Aguachiles
$22.00
Citrus-marinated shrimp with serranos, red onions, cucumbers, salt, and pepper.
Soup & Salad
Sopa Azteca
$8.00
Mexican classic, this hearty soup, a blend of dry chiles, crispy tortillas, and avocado queso fresco.
Cesar Salad
$15.00
Romaine lettuce, Caesar dressing, shaved parmesan, crunchy croutons.
Tulum Salad
$16.00
Spring mix, strawberries, apples, nuts, and tangy raspberry dressing. Romaine lettuce, Caesar dressing, shaved parmesan, crunchy croutons.
Enchiladas
Crab Enchiladas
$20.00
Two crab-filled enchiladas tomatillo cream sauce, served with Mexican rice and beans, garnished with queso fresco.
Enchiladas Verdes O Rojas
$17.00
Two enchiladas with chicken or steak, with cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
Lobster Enchiladas
$22.00
Two lobster-filled enchiladas with lobster sauce, cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
Enmoladas
$18.00
Two chicken enchiladas covered in house-made mole sauce, topped with cheese, sesame seeds, and queso fresco.
Taqueria
Two Carne Asada Tacos
$22.00
Grilled steak, onions, cilantro, and salsa, rice & beans.
Two Pollo Asado Tacos
$18.00
Citrus-marinated grilled chicken, onions, cilantro, and salsa, rice & beans.
Two Al Pastor Tacos
$18.00
Slow-cooked pork with chili seasoning, pineapple, onions, cilantro, and salsa, rice & beans.
Two Vegetable Tacos
$16.00
Sautéed zucchini, mushrooms, onions, and spinach, with onions, cilantro, and salsa, rice & beans.
Two Carnitas Tacos
$18.00
Crispy, slow-braised pork, onions, cilantro, and salsa, rice & beans.
Two Baja Fish Tacos
$22.00
Two beer-battered fish tacos, cabbage, aioli, pico de gallo. rice & beans.
Two Taco Gobernador
$18.00
Two soft corn tortillas filled with grilled shrimp, chipotle aoli, cabbage, pico de gallo, mealted cheese, salsa macha rice & beans.
House Favorites
Cochinita Pibil
$20.00
Slow-cooked achiote-marinated pork, served with rice, beans, onions, cilantro, queso fresco, guacamole, and tortillas.
Chile Verde
$22.00
Slow-cooked pork with house-made salsa verde and potatoes, served with rice, beans, onions, cilantro, queso fresco, and tortillas.
Cheese Chile Relleno
$16.00
Roasted poblano pepper stuffed with cheese, topped with house salsa, sour cream, and queso fresco, served with rice & beans.
Chicken Mole
$20.00
Roast chicken smothered in rich, velvety mole sauce, garnished with toasted sesame seeds. Served with fluffy rice and beans.
Carnitas De La Casa
$22.00
All-natural braised pork, purslane pico de gallo, avocado salsa, pickled onions, rice, tortillas.
Birria Plate
$20.00
Slow-cooked beef birria with Mexican spices, served with onions, cilantro, consommé, and tortillas.
Lunch Combinations
Combo 1: Enchilada & Taco
$14.95
One roja or verde cheese enchilada in rich, house-made sauce. One taco choice of meat with onions, cilantro, and salsa. Served with rice & beans.
Combo 2: Chicken Taquito & Enchilada
$14.95
Two chicken taquitos topped with lettuce, queso fresco, sour cream, one cheese enchilada verde or roja with queso fresco, and pickled onions. Served with rice & beans.
Combo 3 Chile Relleno & Taco
$15.95
One cheese chile relleno topped with house salsa, sour cream, and queso fresco, one taco choice of meat with onions, cilantro. Served with rice & beans.
Combo 4 Enchilada & Chile Relleno
$14.95
One red or green cheese enchilada in rich house-made sauce with queso fresco and pickled onion, one cheese chile relleno topped with house salsa, sour cream, and queso fresco. Served with rice & beans.
Seafood
Grilled Salmon
$24.00
Grilled salmon fillet, mashed potatoes, lobster sauce, medley of grilled vegetables, crispy onions, and a drizzle of balsamic sauce.
Chilean Seabass
$32.00
Served with mashed potatoes, grilled vegetables, lobster sauce, and crispy onions.
Camarones a La Diabla
$24.00
Shrimp cooked in a bold, spicy Diablo sauce, rice, beans, and fresh garden salad.
Appetizers
Choriqueso
$14.00
Melted cheese with chorizo, served with warm tortillas for dipping.
Guacamole
$16.00
Fresh avocado mashed with cilantro, lime juice, onions, jalapeños, salt, and pepper | Add Pork Belly +$4.00
Chicken Taquitos
$16.00
Crispy rolled tacos filled with chicken, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
Potato Taquitos
$15.00
Crispy rolled tacos filled with seasoned potatoes, topped with guacamole, iceberg lettuce, queso fresco, sour cream, pico de gallo, and salsa roja.
Crab-Stuffed Jalapeños
$18.00
Fresh jalapeños filled with creamy crab meat, wrapped in crispy bacon, and topped with queso fresco and fresh cilantro. Served with a side of zesty cilantro ranch.
Aguachiles
$22.00
Citrus-marinated shrimp with serranos, red onions, cucumbers, salt, and pepper.
Soup & Salad
Sopa Azteca
$8.00
Mexican classic, this hearty soup, a blend of dry chiles, crispy tortillas, and avocado queso fresco.
Cesar Salad
$15.00
Romaine lettuce, Caesar dressing, shaved parmesan, crunchy croutons.
Tulum Salad
$16.00
Spring mix, strawberries, apples, nuts, and tangy raspberry dressing. Romaine lettuce, Caesar dressing, shaved parmesan, crunchy croutons.
House Favorites
Cochinita Pibil
$28.00
Slow-cooked achiote-marinated pork, served with rice, beans, onions, cilantro, queso fresco, guacamole, and tortillas.
Chile Verde
$28.00
Slow-cooked pork with house-made salsa verde and potatoes, served with rice, beans, onions, cilantro, queso fresco, and tortillas.
Cheese Chile Relleno
$22.00
Roasted poblano pepper stuffed with cheese, topped with house salsa, sour cream, and queso fresco, served with rice & beans.
Chicken Mole
$24.00
Roast chicken smothered in rich, velvety mole sauce, garnished with toasted sesame seeds. Served with fluffy rice and beans.
Carnitas De La Casa
$22.00
All-natural braised pork, purslane pico de gallo, avocado salsa, pickled onions, rice, tortillas.
Birria Plate
$22.00
Slow-cooked beef birria with Mexican spices, served with onions, cilantro, consommé, and tortillas.
Steakhouse Favorites
Tulumqueña
$65.00
Skirt steak with grilled panela cheese, onions, chiles toreados, fajita veggies, guacamole, salsa, rice & beans, and tortillas.
Cowboy Steak
$32.00/12 oz
Served with mashed potatoes, grilled vegetables, white onions (cebollines), garlic butter, and chimichurri salsa.
Ribeye
$32.00/10 oz
Served with mashed potatoes, grilled vegetables, and shallot butter.
Parrilla Tulum
$65.00
A mix of skirt steak, carnitas, grilled chicken, panela cheese, grilled onions, chiles toreados, and bone marrow, served with guacamole, rice, beans, and fresh tortillas.
Filet Mignon
$44.00/8 oz
Served with mashed potatoes, grilled vegetables, and shallot butter.
Tomahawk
$90.00/32 oz
Steak grilled perfection, served with our signature house potatoes, a medley of grilled vegetables, and corn on the cob. Accompanied by fresh guacamole and freshly made, hand-pressed tortillas.
Enchiladas
Crab Enchiladas
$24.00
Two crab-filled enchiladas with tomatillo cream sauce, served with Mexican rice and beans, garnished with queso fresco.
Enchiladas Verdes O Rojas
$20.00
Two enchiladas with chicken or steak, with cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
Lobster Enchiladas
$26.00
Two lobster-filled enchiladas with lobster sauce, cheese, sour cream, queso fresco, and pickled onions, served with rice & beans.
Enmoladas
$24.00
Two chicken enchiladas covered in house-made mole sauce, topped with cheese, sesame seeds, and queso fresco.
Taqueria
Two Carne Asada Tacos
$22.00
Grilled steak, onions, cilantro, and salsa, rice & beans.
Two Pollo Asado Tacos
$18.00
Citrus-marinated grilled chicken, onions, cilantro, and salsa, rice & beans.
Two Al Pastor Tacos
$18.00
Slow-cooked pork with chili seasoning, pineapple, onions, cilantro, and salsa, rice & beans.
Two Vegetable Tacos
$16.00
Sautéed zucchini, mushrooms, onions, and spinach, with onions, cilantro, and salsa, rice & beans.
Two Carnitas Tacos
$18.00
Crispy, slow-braised pork, onions, cilantro, and salsa, rice & beans.
Two Baja Fish Tacos
$22.00
Two beer-battered fish tacos, cabbage, aioli, pico de gallo. rice & beans.
Two Taco Gobernador
$18.00
Two soft corn tortillas filled with grilled shrimp, chipotle aoli, cabbage, pico de gallo, mealted cheese, salsa macha rice & beans.
Seafood
Grilled Salmon
$26.00
Grilled salmon fillet, mashed potatoes, lobster sauce, medley of grilled vegetables, crispy onions, and a drizzle of balsamic sauce.
Chilean Seabass
$32.00
Served with mashed potatoes, grilled vegetables, lobster sauce, and crispy onions.
Camarones a La Diabla
$26.00
Shrimp cooked in a bold, spicy Diablo sauce. rice, beans, fresh garden salad.